Corporate restaurants

What we can do for you

We can transform your employees' lunch breaks into moments of well-being in an environment dedicated to their relaxation -- with the added assurance that they're dining on healthy, quality food, with personalized service by staff who are eager to please.

A word from the site manager

Maria Brescia, Gérante | Neuchâtel Canton

To offer an exceptional dining experience in your restaurant; that is Team Novae’s primary mission. But just what does that mean at Novae? It’s a delicious meal of well-balanced dishes that you will want to savor — a cuisine inspired by tradition but with our own special twists and variety of textures, where flavor and pleasure are constantly renewed.

And for that, we have a recipe: first, we choose produce and products with the greatest of care from local or regional producers. Then, we encourage our dedicated staff who are passionate about their work — those who find as much pleasure in preparing good meals as in serving them — to create dishes with them.

 

Balanced, tasty meals

Today’s corporate employees are looking for balanced, tasty meals that meet their nutritional needs. Our catering service offers a variety of hot and cold dishes, as well as vegetarian and gluten-free options to suit all tastes and dietary needs. In this way, we contribute to the well-being of our guests at work.

The Novae team at your restaurant is at your service. Just ask them what makes you happy! An event to celebrate? A theme week to organize? Employees to thank? The team will adapt to your wishes.

Our customers tend to fall into two categories: those with limited time who eat at the restaurant daily and appreciate how “homemade” and fresh our quality dishes are — and that they’re served in a timely manner.  And there are those who join us for special events with more elaborate cuisine à la carte and table service and, as always, made with fresh with seasonal produce.

The relationships with our clients are built in a joyful and natural way.

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Corporate customers in all sectors, from luxury industry to finance and technology

We are dedicated

Afterall, we are advocates for taste! That is our motto and we stick to it. In our world, taste comes first. The talent of our chefs, and the devotion of our entire staff, combine to give you a genuine and unique culinary experience. And the advice of our dieticians guarantees your optimal nutritional intake, as well.

Why choose Novae?

  • 97% of contracts renewed
  • 91% of the meals served are “homemade”
  • The autonomy of a restaurant that looks like you and suits you
  • Management that demands quality and your satisfaction
  • A commitment to sustainability rewarded by an EcoVadis gold medal

We hear you

To cover all of your needs, our site managers, operational managers, and our teams of experts maintain a permanent dialogue, in order to accompany you and to facilitate the management of your restaurant.

Client testimonial

Pascal Tardy - JTI

For 20 years Novae has been preparing an exceptional culinary and taste experience for us every day. Diversified dishes made with fresh, local produce, tailor-made service for our special events, they’ve been able to constantly develop and renew themselves.

Diverse dishes made with fresh, local produce, tailor-made service for our special events.

Are you ready to offer an exceptional dining experience to your teams?

Tell us about your company

Let's get to know each other

Additional services

Special Events

Don't hesitate to ask what we can do for your cocktail parties, business lunches, receptions, coffee breaks, team building activities, or any other specific needs.

Mynovae

Our app allows your teams to consult menus online, order "click and collect" meals, and to chat with us.

Digital tools

Make life easier for your restaurant with our communication solutions -- screens and totems, cashiering, as well as counting and flow management.

24/7 and takeout

To go beyond the traditional restaurant, we offer vending machines, self-scanning, autonomous cash registers, as well as connected fridges and lockers.

Activities and workshops

Looking to give your restaurant a boost? Here are just a few of our ideas: ethnic cuisine, activities on nutrition, the highlighting of local products and producers, conferences...

Coffee areas

Would you like a break from breaks? We can also take care of the management of your break areas with the provision of coffee machines, by restocking, taking care of maintenance, etc.

Technical projects

From concept to fittings, our specialists accompany you in the management of your technical projects -- including the design of alotted space.

Thank you for your confidence

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